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Caramel Apple Mummy

Caramel Apple Mummy
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Caramel Apple Mummy

Serves 6
Prep time 30 minutes
Dietary Gluten Free
Meal type Appetizer, Dessert
Misc Child Friendly, Pre-preparable
Occasion Halloween

Ingredients

  • 6 Apples
  • 2oz Make’n Mold Milk Chocolate Flavored Candy Wafers
  • 1 bag Make’n Mold Vanilla Flavored Candy Wafers
  • 1 Tub Make’n Mold Microwaveable Caramel

Kitchenware

  • Make’n Mold Apple Sticks
  • 2 Piping Bags
  • 1 Wax Paper Sheet

Directions

Step 1 Clean the apples, dry, then dip each apple in melted caramel. Let caramel dipped apples set on wax paper.
Step 2 Once set, dip each apple in Vanilla Flavored Candy Wafers. Let the candy covered apples set on wax paper.
Step 3 Fill a piping bag with melted Vanilla Flavored Candy Wafers and drizzle over the top, bottom and sides of each apple leaving a small square open in front for the mummy’s eyes.
Step 4 Fill a piping bag with melted Milk Chocolate Flavored Candy Wafers and pipe on the mummy’s eyes.
Step 5 Insert a stick into the top of each apple.

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