Notice:
We will not be able to ship orders from Friday, December 23 through Tuesday, January 3. We apologize for any inconvenience. Please contact Sales@makenmold.com with any questions.
GET FREE SHIPPING ON ORDERS OVER $60!
Click here for details
Make'n Mold Logo

Products

Articles

Chocolate Dipped Peppers

Cinco de May Chocolate Dipped Peppers
Facebooktwittergoogle_pluspinterestmail

Chocolate Dipped Peppers

Serves 10+
Prep time 15 minutes
Spice up your Cinco de Mayo this year by bringing along a sweet and fiery treat! Dip some of your favorite chili peppers into Make’n Mold Dark Chocolate Flavored Candy wafers, and get ready for a spicy evening!

Ingredients

  • Chili Peppers of your choice (Smaller peppers are generally hotter.)
  • 1 bag Make'n Mold Dark Chocolate Flavored Candy Wafers
  • 1 Wax Paper Lined Cookie Sheet

Directions

Step 1 Melt the dark chocolate wafers in a microwave-safe bowl according to the package instructions.
Step 2 Give the peppers a quick rinse under the faucet and dry completely with paper towels. May sure peppers are completely dry before dipping into the candy wafers.
Step 3 Holding onto the pepper's stem, dip into the melted wafers and then set onto the wax paper lined cookie sheet. Let set.
Step 4 Serve and enjoy!

Let us know your thoughts!

Message (required)

Email (optional)