We will not be able to ship orders from Friday, December 23 through Tuesday, January 3. We apologize for any inconvenience. Please contact with any questions.
Click here for details
Make'n Mold Logo



Filled Candy Easter Eggs

Filled Candy Easter Eggs Project Thumb

Filled Candy Easter Eggs

Serves 20
Prep time 1 hour
Meal type Dessert, Snack
Misc Pre-preparable
Occasion Easter


  • 1 bag Make'n Mold Dark Chocolate Flavored Candy Wafers
  • 3oz Make'n Mold White Vanilla Candy Wafers
  • Sprinkles/Decorettes/Toppings of your choice (This will be the egg's filling.)
  • 1 Egg Candy Mold (Such as the Make'n Mold Filled Egg Small Candy Molds #4130 )


Step 1 Melt the Dark Chocolate Flavored Candy Wafers in a microwave-safe bowl according to the package instructions.
Step 2 To create a shell with the candy mold fill at least two of the egg cavities, let set for 3-5 minutes and then pour the melted candy wafers back into the bowl. Let the mold set a few minutes and then repeat until you have a thick enough shell in each cavity.
Step 3 Let set completely in fridge. Once completely set, remove the egg halves from the candy mold.
Step 4 Fill one half of an egg with the toppings mixture. Take another half and dip the rim carefully into the melted candy wafers, just enough for a thin candy coating.
Step 5 Place the dipped half of the egg onto the filled half, running your finger around the edge to remove any excess candy.
Step 6 Finish by drizzling with the Vanilla Candy Wafers to decorate.

Let us know your thoughts!

Message (required)

Email (optional)