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Poison Apple

Make'n Mold Poison Apple
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Poison Apple

Serves 6-10
Prep time 20 minutes
Dietary Gluten Free
Meal type Dessert, Snack
Misc Child Friendly, Pre-preparable
Occasion Halloween

Ingredients

  • 1 bag Red Vanilla Flavored Make’n Mold Candy Wafers (You could create this same project with red apples and Green Vanilla Flavored Make’n Mold Candy Wafers.)
  • 6-10 Green Apples
  • 1 Microwave-safe Bowl
  • 1 Wax Paper Covered Cookie Sheet

Optional

  • Make’n Mold Squeeze Bottle or Piping Bag

Directions

Step 1 Melt candy wafers in a microwave-safe bowl according to package instructions.
Step 2 Turn apple upside down. Using a spoon, scoop a small amount of melted candy wafer onto what is now the top of the apple.
Step 3 Slowly rock the apple from one side to another letting a trail of candy wafer start down the side of the apple before moving in another direction. Spoon additional melted candy onto the apple as necessary.
Step 4 Place finished apples onto the cookie sheet and refrigerate for 10 minutes or until candy has set.
Step 5 Rotate apples right-side up and serve!

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