Notice:
We will not be able to ship orders from Friday, December 23 through Tuesday, January 3. We apologize for any inconvenience. Please contact Sales@makenmold.com with any questions.
GET FREE SHIPPING ON ORDERS OVER $60!
Click here for details
Make'n Mold Logo

Products

Articles

Marshmallow Egg Bark

Marshmallow Egg Bark
Facebooktwitterpinterestmail

Perfect for the springtime, this gooey treat was made for your soiree.

Marshmallow Egg Bark

Serves 4
Prep time 25 minutes
Allergy Soy
Meal type Dessert, Snack
Misc Child Friendly
Occasion Easter
Perfect for the springtime, this gooey treat was made for your soiree.

Ingredients

  • 5oz Make'n Mold Vanilla Flavored Candy Wafers
  • 2oz Make'n Mold Pink Vanilla Flavored Candy Wafers
  • 2oz Make'n Mold Orchid Vanilla Flavored Candy Wafers
  • 2oz Make'n Mold Light Green Vanilla Flavored Candy Wafers
  • Mini Colored Marshmallows

Kitchenware

  • 1 Make'n Mold Egg Bark Candy Mold
  • 3 Make'n Mold Mini Decorators Squeeze Bottles

Directions

Step 1 Melt the Vanilla Flavored Candy Wafers in a microwaveable safe bowl according to package instructions. Pour melted Candy Wafers into the Egg Bark Mold cavity to fill it half way.
Step 2 Place the mini colored marshmallows onto top of the melted Candy Wafers in the cavity to completely fill the egg.
Step 3 Melt the three Colored Vanilla Flavored Candy Wafers in separate microwaveable safe bowls according to package instructions. Pour each color into a Mini Decorators Squeeze Bottle. Use the Squeeze Bottles to drizzle the Colored Candy Wafers over the mini colored marshmallows. Chill for 10-15 minutes.
Step 4 Remove the Candy Mold from the refrigerator and carefully invert the mold to pop out the Egg Bark.

Let us know your thoughts!

Message (required)

Email (optional)